Starters
- Truffle Risotto220 EGP
Carnaroli rice, wild mushrooms, white truffle shavings.
vegetariancontains nuts - Wagyu Slider86'd
A5 wagyu, brioche bun, charred shallot, smoked aioli.
Mains
- Lamb Mansaf250 EGP/320 EGP
Slow-cooked lamb shoulder, jameed yogurt, jeweled rice.
Half / Whole - Margherita Pizza140 EGP110 EGP
San Marzano, fresh mozzarella, torn basil, olive oil.
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